Italian Extra Virgin Olive Oil
★ Gold Medal Los Angeles Extra Virgin Olive Oil 2012 ★ Silver Medal Olive Japan 2012 ★ Prestige Gold Terra Olivo Jerusalem 2012 ★ Grande Olio Slow Food EVOO Guide 2012 ★ Prestige Gold Terra Olivo Jerusalem 2011 ★ Tre Olive Slow Food EVOO Guide 2011 ★ 1st Prize Sirena D'Oro 2011 ★ Gold Monocultivar Olive Oil Expo 2011 ★ 1st Prize with 5 Drops of Gold L'Oro d'Italia 2010 ★ amongst others!
"DON VINCENZO" COLLINE TEATINE D.O.P. BIODYNAMIC DEMETER
*Certified Organic by IT BIO 009 CCPB - Agriculture Italy
*Certified Biodynamic by Demeter Italy N. 923 - Agriculture Italy
*Certified D.O.P. Colline Teatine n. 512 - Agriculture Italy
Extra virgin olive oil organic and biodynamic Demeter which is really edible and absolutely no trace, and cocktails of insecticides and fungicides!
"Don Vincenzo" Colline Teatine D.O.P. (PDO), ultra-premium is very elegant, fruity, herbaceous nose is expressive with spicy notes of almond, artichoke and green banana. The taste is initially sweet, enveloping, with a spicy aftertaste of medium intensity, slightly bitter and precious and extraordinary nutritional and organoleptic quality.
This oil is unique and elegant, strongly linked to the terroir from which it comes, with a specific sensory profile.
Product suitable for haute cuisine and for many demanding connoisseurs, with its exquisite and impeccable ultra-subtle flavors, which must show their value in the menu and must be explained.
I BIO Zimarino, extra virgin olive oil, are a product of Italian high-level results of the study and development of the area and a work designed to make the most of the organoleptic characteristics of the oils.
The excellence of the raw material combined with a rigorous process and the care and selection of cultivars guarantee high quality standards.
To produce high quality oil (Nutraceutical, genuine / natural, bio-dynamic Demeter) from olives only by its own olive groves, in Italy it costs a lot. Our oils, inevitably, come out on the market with high-end prices and not are available at major retailers.
I BIO Zimarino oils are extra virgin olive oil that can boast three health claims granted by the EFSA (European Food Safety Authority):
1) the extra virgin olive oil is a food rich in vitamin E, which protects the body cells from oxidative damage
2) replace fat saturated fatty with acids monounsaturated and polyunsaturated fats contained in the extra virgin olive oil, may help keep LDL cholesterol levels in the blood
3) the poly-phenols contained in olive oil can prevent oxidative stress, have antioxidant effects, improve fat metabolism, protect LDL fraction from oxidative damage